Category: Cooking For Special Occasions

Gertie Guru's Diet and Bird Book: Delicious Dishes for by Bettie Hamilton

By Bettie Hamilton

within the nice Woods Sanctuary Gertie Guru bought her recipes from her tree apartment on Psycho route to support out her favourite charity, Curvaceous Chubs. Larrymore Lion and his fiancee, Lulu Llama have been dismayed Gertie used to be plotting the homicide of Alonzo Lorenzo Lizzie Ann’s top boy pal Darwin’s puppy ferret. She used to be making plans to bake him right into a Ferret Wellington in Lizzie Ann’s oven and taking as her leader Consort, Darwin. Ronald Rabbit staged a strike whilst Gertie hyped Rabbit Pie, her Recipe of the Week. He and Ruthie had many a toddler marching with symptoms. the one or married, homosexual or immediately beasties of the Woods all banded jointly to foil the Guru’s plot. Gertie named all her recipes after birds as a tribute to the fogeys of all of the wild bird’s eggs she stole to devour. it is a delusion for all critical dieters to digest.

Show description

Continue reading Gertie Guru's Diet and Bird Book: Delicious Dishes for by Bettie Hamilton

Geschenke im Glas: Rezepte für leichte, köstliche und by Anna Selbach

By Anna Selbach

### NUR FÜR KURZE ZEIT INKL. five EURO EINKAUFSGUTSCHEIN! ###
Selbstgemachte Geschenke im Glas machen einfach Spaß! Sie sehen toll aus, sind leicht selbstgemacht, nicht besonders teuer und es gibt für jede individual und jeden Anlass das passende Geschenk im Glas! Egal ob zum Geburtstag, zu Weihnachten oder als kleines Mitbringsel für Freunde!

Dieses ebook enthält 25 Rezepte & Anleitungen für köstliche, günstige und ausgefallene Geschenke im Glas, die leicht selbstgemacht sind. Saftige Kuchen im Glas, Soßen, Süßes und pfiffige Snacks, hübsche Backmischungen im Glas, oder entspannende Wellness-Geschenke im Glas und vieles mehr.

Die nützlichen Tipps und praktischen Schritt für Schritt Anleitungen garantieren ein leichtes Nachmachen.

Für alle Rezepte gibt es darüber hinaus die passenden Glas-Etiketten und Backanleitungen zum kostenlosen Download auf der Webseite zum ebook. So können diese ganz einfach ausgedruckt werden um die Glas-Etiketten auf die Gläser zu kleben und die Backanleitungen zusammen mit der Backmischung im Glas zu verschenken. So wird dieses einzigartige Geschenk perfekt präsentiert.

Kostenlose Leseprobe als PDF erhältlich unter http://www.joinmygift.com/ebook/geschenke-im-glas

Alle Vorteile auf einen Blick

  • 5€ Einkaufsgutschein: für den Kauf passender Gläser für Geschenke im Glas
  • Einfach: Leichtes Nachmachen durch Schritt für Schritt Beschreibung
  • Große Auswahl: Das richtige Geschenk finden - 25 Rezepte und Anleitungen aus den Bereichen: Kuchen, Süßes, Snacks, Backmischungen, Soßen, Salsa, Suppe und well being im Glas
  • Bonusmaterial Anleitungen: Zeit sparen durch vorgefertigte Zubereitungs-Anleitungen für jede Backmischung zum Ausdrucken und mit verschenken
  • Bonusmaterial Etiketten: Die vorgefertigten Glas-Etiketten sind ebenfalls enthalten und lassen sich leicht ausdrucken und aufkleben
  • Gesund: Gegenüber fertig gekauften Produkten im Glas weißt Du ganz genau welche Zutaten enthalten sind - keine Zusätze und Konservierungsstoffe
  • Bewährte Rezepte: Gutes Gelingen durch wertvolle Tipps und methods aus der Praxis

Inhaltsverzeichnis

Kleines Glas ABC
Gut zu wissen!

Kuchen im Glas
Zebra-Käsekuchen im Glas
Blaubeerküchlein im Glas
Irish Cream Brownie im Glas

Süßes im Glas
Schoko Mandel Haferfleks
Orangen Maracuja Gelee
Erdbeer-Minz Marmelade
Erdbeer-Vanille Gelee

Snacks im Glas
Müsli Kokos Taler im Glas
Kraft Pakete im Glas
Crunch Müsli
Bulgursalat im Glas
Schneller Nudelsalat im Glas

Backmischungen im Glas
Amarettini Kuchen
Haferfleks Kekse
Himbeer Nuss Muffins

Soßen, Salsa, Suppe im Glas
Chili Rosmarin Sugo
Salsa Texicana
Schnelle Tomatensuppe
BBQ Soße
Pesto

Wellness im Glas
Cupcake Dusch-Peeling im Glas
Wildrosenbadesalz im Glas
Sprudelnde Badeherzen
Kokos Gesichts-Peeling im Glas
Körper Peeling mit Ingwer und Rosmarin
Viel Spaß und bis bald
Über die Autorin

Show description

Continue reading Geschenke im Glas: Rezepte für leichte, köstliche und by Anna Selbach

Amazing Mother's Day Appetizers by Marshella Goodsworth

By Marshella Goodsworth

scrumptious appetizers that you just and all are certain to get pleasure from. effortless to stick to directions.

These appetizers is usually used as an aspect dish on your meal. nice for kinfolk nutrients and nice for wonderful. satisfied cooking.

Get the ebook now!

Highly suggested! Get the ebook now!

This ebook makes an excellent reward. Get the booklet for friends and family now!

The writer Marshella Goodsworth is a wonderful chef with eating place caliber meals and a complete sequence of outstanding cookbooks on hand on-line at www.amazon.com which are bought world wide. kind her identify Marshella Goodsworth within the seek field on www.amazon.com to work out her complete line of wonderful cookbooks that you will need to be certain to get so as to add on your assortment and to provide as presents for all events. Get her books this present day for your self and to your pals and family!

Show description

Continue reading Amazing Mother's Day Appetizers by Marshella Goodsworth

Church Potluck Favorites (Everyday Cookbook Collection) by Gooseberry Patch

By Gooseberry Patch

Church potlucks and carry-ins, group gatherings and reunion picnics...these get-togethers are jam-packed with family members & associates and a few of the main scrumptious nutrition now we have ever had. Over & yet again, we discover ourselves asking, “Please, may well i've got your recipe?”

For Church Potluck Favorites, chefs from around the nation have shared their most-requested, best-loved recipes with us. Baked ham, macaroni & cheese, brown sugar baked beans, layered vegetable salad...so many home-cooked favorites. And oh, the muffins! Texas sheet cake, pound cake, creamy lemon pie...they're all the following. no matter if you are looking for anything new to take to the subsequent carry-in, or simply need a little kind in your family's foodstuff, you will discover simply the recipes you wish. you will find effortless guidance for a few of our favourite get-togethers with acquaintances & acquaintances too.

Show description

Continue reading Church Potluck Favorites (Everyday Cookbook Collection) by Gooseberry Patch

Elegant Christmas Day Buffet Recipes by Marshella Goodsworth

By Marshella Goodsworth

stylish, effortless and attractive recipes in your whole Christmas Day party with friends and family that might depart your mouth watering and your style buds yearning more!
effortless recipes to stick to! satisfied cooking! Get the publication now!

Highly advised! Get the booklet now!

This publication makes an excellent present. Get the ebook for friends and family now!

The writer Marshella Goodsworth is an excellent chef with eating place caliber nutrition and a complete sequence of significant cookbooks on hand on-line at www.amazon.com which are bought world wide. variety her identify Marshella Goodsworth within the seek field on www.amazon.com to work out her complete line of wonderful cookbooks that you'll want to be certain to get so as to add on your assortment and to provide as presents for all events. Get her books this day for your self and to your acquaintances and family!

Show description

Continue reading Elegant Christmas Day Buffet Recipes by Marshella Goodsworth

The Brewmaster's Table: Discovering the Pleasures of Real by Garrett Oliver

By Garrett Oliver

Winner of the foreign organization of Culinary pros’ Award for most sensible Cookbook within the Wine, Beer or Spirits category.

Garrett Oliver, award-winning Brewmaster and vp of creation of the Brooklyn Brewery, famous by means of Gourmet journal as a “passionate epicure and proficient alchemist”, unearths the entire spectrum of flavors inside the greater than 50 unique varieties of beer from all over the world.

Most importantly, he indicates how beer, that's way more flexible than wine, intensifies flavors whilst it’s safely paired with meals to create a eating adventure most folk have by no means imagined. Garrett, besides photographer Denton Tillman, traveled all through Europe traveling fellow brewmasters to track the beers of the area to their resources. again within the States, he met with the celebrity cooks he has instructed approximately beer. The ensuing e-book is a motherload of data, lushly illustrated with Tillman’s attractive pictures of the world’s top beers and the breweries that produce them. chiefly, THE BREWMASTER’S desk is a brand new state of mind approximately beer – person who will deliver this under-appreciated brew to the prestige it deserves.

Whether it’s a Belgian wheat beer with an easy salad, a Brooklyn Pilsner to clean down highly spiced tacos, a light ale along a porcini risotto with foie gras, or perhaps a Framboise to accompany a dismal chocolate brownie, beer is the proper supplement to any eating adventure, at domestic in entrance of the television or in a four-star eating place.

He explains how beer is made, exhibits you its attention-grabbing heritage, after which leads you thru the superb diversity of flavors displayed through the handfuls of special varieties of beer from worldwide. ultimately, he indicates beer pairings that might please your tastebuds and blow your brain.  Whether you’re a lager aficionado, a passionate cook dinner, or simply anyone who loves a very good dinner, this publication will certainly be a revelation.

Show description

Continue reading The Brewmaster's Table: Discovering the Pleasures of Real by Garrett Oliver

Flavor Quest, Volume 1 by chef dave martin

By chef dave martin

style Quest’ –
alongside my nutrients trip, i've got continuously been attracted to growing layers of flavors from numerous areas around the globe. i am getting bored and bored with the usual factor. growing new dishes is what excites me and retains me going as an individual. i like cooking for individuals and seeing their smile on the finish of a protracted day. I certainly have my very own rules within the kitchen, as i have not officially labored below the other chef. It permits me to have a clean viewpoint by way of nutrition and a manner of placing flavors jointly in a manner that's actually unique.
My pal Brent stated lately, “you relatively know the way to take uncomplicated components and switch them into whatever special.” So, I wrote this ebook to proportion a few secrets and techniques of the eating place kitchen with you in addition to empowering the house prepare dinner. i actually think that everybody can cook dinner; they simply desire a nice recipe and slightly of spare time.
a part of my challenge is to inspire others to discover their kitchens with those confirmed recipes and perhaps even motivate them to create their very own. nutrition presents a thrilling global of probabilities and limitless leisure. include this event (quest) and produce your loved ones and neighbors alongside for the experience of a lifetime.

with no extra ado, let’s get cooking and feature a few enjoyable jointly within the kitchen.

Enjoy and Bon Appetit.

Dave

About the Author
It’s been a number of years now when you consider that Dave’s memorable participation at the inaugural season of Bravo’s ‘Top Chef’ and he has been operating demanding to maintain his identify and most significantly his foodstuff in the market for the general public. After his final eating place event, ‘Crave on 42nd’, he did a few consulting for Chow Down, Inc. (VYNL Restaurants-UES & Chelsea destinations) and overhauled their whole menu with all new from scratch recipes. In his spare time, he teaches periods at ‘The Culinary Loft’ in SoHo for professionals from MTV, Oracle, Lloyds of London and extra. He additionally works with and trains culinary groups on the college of Illinois (Champaign-Urbana) and has helped them introduced one among their new on-campus eating courses.
Dave’s street into the culinary international was once faraway from conventional. After leaving a profitable profession and corporate within the know-how at the back of, Dave selected to pursue his true love and passion-cooking and making humans smile via his meals. He headed again to college and graduated with honors from the Le sous-chef in Pasadena, California. midway throughout the software, he shaped his personal catering corporation, ‘As you need Catering’, and took at the govt Chef function at ‘XO Wine Bistro’ in ny seashore, California. He quickly outfitted a robust neighborhood following of shoppers that liked his multi-regional food that ranged from Southern barbeque to Southeast Asian and past. Dave’s specific layering of flavors have persisted to maintain humans as his ‘Black Truffle Mac ‘n’ Cheese” continues to be a most sensible vendor on the ‘VYNL’ eating places within the urban. Dave enjoys modernizing and revitalizing old style convenience meals, occasionally regardless of a lighter and more fit technique due to his decades of Southern California coastal dwelling.

Show description

Continue reading Flavor Quest, Volume 1 by chef dave martin

Red, White, and 'Que: Farm-Fresh Foods for the American by Karen Adler,Judith Fertig

By Karen Adler,Judith Fertig

For all-American flavors, glance no extra than your individual yard backyard for food which are grill and barbecue-friendly: all hail the pink, white, and 'que!
The authors of The Gardener and the Grill are again within the yard with garden-fresh grilling like by no means prior to. each one recipe makes the main of seasonal American elements and flavors like bourbon, blackberries, kingdom ham, maple syrup, pomegranates, craft beer, and candy onions. Throw those recipes at the grill:

  • Ember-Roasted Brussels Sprouts
  • Barbecuer's White Bean Cassoulet
  • Planked bird Breasts with Chile Lime Sofrito
  • Root Beer Ribs
  • Grilled Banana Splits

nice grilling concepts like ember roasting and flavored wooden smoke make each one recipe ideal for date nights, family members dinners, and tailgate events. rejoice the magic of the grill yr around, with greens instantly from the yankee garden.

Show description

Continue reading Red, White, and 'Que: Farm-Fresh Foods for the American by Karen Adler,Judith Fertig

Eating Purely: More Than 100 All-Natural, Organic, by Elizabeth Stein,Bobbi Brown

By Elizabeth Stein,Bobbi Brown

Good future health starts with what you install your physique. if you devour greater, you are feeling higher. It’s that simple.

A few brief years in the past, Elizabeth Stein can be present in her tiny new york kitchen looking for how to make gluten-free and vegan items that tasted nice and weren’t overly processed. operating with parts similar to chia seeds, flax, hemp, and coconut sugar, Elizabeth effectively constructed recipes that have been all-natural, non-GMO, gluten-free, and diabetes pleasant. those recipes helped her shape merely Elizabeth, an award-winning line of goods that may be present in greater than 1,500 stores.

Eating Purely is a set of Elizabeth’s favourite recipes, which she has made for kinfolk, consumers, and pals through the years. The recipes are fit, effortless, and delicious—and every now and then even indulgent. Eating Purely is concentrated on cooking with entire meals which are clearly gluten-free, nutrient wealthy, freed from subtle sugar, and typically vegetable based.

These recipes are headquartered on Stein’s 5 consuming in simple terms rules, so one can depart you feeling fit and in simple terms radiant. those rules are:

Eat entire, fresh Foods
Focus on Plants
Add in Nutrient-Rich Ingredients
Kick Inflammatory meals to the Curb
and perform the 80/20 Rule.

Eating Purely comprises a couple of hundred enjoyable and approachable recipes, starting from brunch and salads to vegetarian mains and seasonal menus to rejoice with kinfolk and friends.

Throughout Eating Purely, Stein additionally stocks own tales on health and wellbeing, workout, family members, exciting, and beginning her personal typical meals corporation. Interwoven during the e-book is what Stein calls “the only scoop”—time-saving cooking counsel, advantages of elements used, assets for purchasing meals, and meals and wine pairings.

Skyhorse Publishing, in addition to our sturdy Books and Arcade imprints, is proud to post a vast diversity of cookbooks, together with books on juicing, grilling, baking, frying, domestic brewing and winemaking, gradual cookers, and forged iron cooking. We’ve been winning with books on gluten-free cooking, vegetarian and vegan cooking, paleo, uncooked meals, and extra. Our checklist comprises French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, in addition to books on jerky, canning and retaining, peanut butter, meatballs, oil and vinegar, bone broth, and extra. whereas now not each identify we post turns into a New York Times bestseller or a countrywide bestseller, we're devoted to books on topics which are occasionally ignored and to authors whose paintings will possibly not differently discover a home.

Show description

Continue reading Eating Purely: More Than 100 All-Natural, Organic, by Elizabeth Stein,Bobbi Brown

Amazing Mother's Day Pasta Dishes by Marshella Goodsworth

By Marshella Goodsworth

Tasty and simple pasta dishes that might upload zest and scrumptious tastes on your meal. Your flavor buds will water and wish extra. Get the booklet now!

Highly advised! Get the publication now!

This booklet makes a terrific present. Get the booklet for friends and family now!

The writer Marshella Goodsworth is a wonderful chef with eating place caliber nutrients and an entire sequence of brilliant cookbooks on hand on-line at www.amazon.com which are offered world wide. variety her identify Marshella Goodsworth within the seek field on www.amazon.com to determine her complete line of wonderful cookbooks that you'll want to ensure to get so as to add on your assortment and to offer as presents for all events. Get her books this day for your self and in your buddies and family!

Show description

Continue reading Amazing Mother's Day Pasta Dishes by Marshella Goodsworth